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One of oldest Christmas symbols is the Candy Cane. It represents the
Shepherd's Crook, as for the Shepherds were one of first to experience the
birth of Jesus. The
wide red stripe represents the sacrifice of Christ -- "For by the stripes
we are healed". As for the red narrow stripes, it represents our own
sacrifices -- "in giving", and the white stripe is a
symbol of purity. In the Old Testament,
the peppermint plant is a member of the hyssop family, a medicine herb which
is used for cleansing. The ritual of
breaking bread is still a custom in many countries, as Christ's body was
broken for you. The same custom goes for the candy cane, brake the candy
cane and share it with somebody, thus sharing in the sweetness of the
true meaning of Christmas. 

The Story of Gingerbread
Most early immigrants to North America came from Europe, therefore most
customs are from European origin.
Gingerbread is traced to Europe back to the 11th century. Crusader returning
from the Middle East and brought back among other items a spice -- ginger.
Soon after, different varieties of gingerbread appeared throughout western
Europe. The variations varied widely from sweet, dark, spicy, soft or
crusty, the only common characteristic was the ginger spice.
Gingerbread, the name comes from the Latin word "Zingebar", and was not used
until the 15th century. By that time, gingerbread gained great popularity,
especially in Germany and France. Bakers in both countries formed their own
guilds, which gave them exclusive rights to make and sell the bread.
However, a law was formed which prohibits them to produce gingerbread at
Eastern and Christmas ("Government Red Tape" was well established).
This law was eliminated in the 16th century, because of the popularity and
favorite attraction of Gingerbread Bakers at market places, were gingerbread
was freshly baked. Gingerbread gained such popularity at the already famous
"Christkindlesmarket", in Nuremberg, Germany, that it was called the
"Gingerbread Capital of the World".
The first gingerbread houses were made in Germany. Children story writer,
Brothers Grimm, made them famous in the very popular fairy tale "Hansel and
Gretel". The story featured a gingerbread house, which was called
"Hexenhäuschen", (Witch House. The story goes, ...in which two lost children
came upon and nibbled on the sweet gingerbread house, the evil witch caught
and imprisoned them). 

The Holly LeafFrom the
holly bush we collect the holly leafs and berries for decoration during the
Christmas Season. The leafs of the holly leaf is a reminder of the crown of
thorns that Jesus wore upon his crucifixion. The red berries remind us of
the blood that Jesus shed. 
The MistletoeWe all enjoy
the tradition of kissing under the mistletoe. That tradition began in
Scandinavia with a goddess called "Frigga". Her son Balder, was shut
with an arrow made of mistletoe. While Frigga's friends conjured up powers
the save the boy's life, his mother Frigga shed tears of sorrow which became
the white berries of the mistletoe. The boy was saved by her friends and
Frigga ordered that the mistletoe should never again be used to harm others.
In her thanks, she made the mistletoe a symbol of love, and she kissed
everybody who passed under it.
Thank you Frigga, for a nice tradition. 

Christmas CarolsNot all
Christmas songs are carols. The majority of songs sung by choirs in the
churches are hymns. Many centuries ago a carol was a "group dance", with
happy and joyful songs accompanied. Gradually during the years the meaning
carol became the song itself and without the dancing. The name carol became
a happy melody that everybody could sing. Until today, caroling still means
singing a happy song or tune, but is more related to the joyous event that
mankind has ever heard.
The Story of Eggnog
Christmas is a time to eat, drink and be merry, and also put on a few extra
pounds. Actually, we only put on one or two pounds, as new studies tell us.
So, dig in. A very popular
Christmas drink is the eggnog. In the 17th century, Europeans consumed a
very strong ale which they called "nog", it was especially popular in
Britain. The North American eggnog derived from these earlier days.
The German had a favorite drink which they consumed in alehouses called "Biersuppe",
which means "Beer Soup", which was an egg based ale. In France, they drunk a
drink called "Lait de Poule", a mixture of egg yolks, milk, sugar and
spirits, such as sherry, rum or brandy.
The North American took the name from the german ale and the ingredients
from the French Lait de Poule, changed it somewhat and derived to the modern
known Eggnog. |